REQUIREMENT FOR RESTAURANT
01. Restaurant Manager - 01 No
Should have min 3 years’ experience in managing complete
restaurant, purchasing, maintaining stock, handling staff
02. Master Cook - 01 No
Should have min 3-5 years’ experience in Indian/ Chinese and South
Indian foods
03. Waiter - 01 No
04. Tea Maker - 01 No
05. Dish Washer - 01 No
All candidates must be on resident visa
All candidates must provide NOC from the employer
Mail your CV to : sahortaj@gmail.com
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